Paella Recipes from Spain to your table


Paella is fantastic, so it’s getting universal, but paella recipes are growing while losing its authentic essence and tradition from Spain. There are sometimes big differences between authentic Spanish paella recipes and what is promoted as authentic all over the web.

No worries, though, I’m from Valencia, where paella is from and I learned paella secrets from my grandmother. I’d like to show you how traditional paellas are made in Spain, like the authentic paella recipe.

I’ve lived abroad and I can assure proper paella and Spanish rice recipes can be cooked outside Spain.

What is la paella?

Paella is not just a typical dish of Spanish gastronomy with rice as the main ingredient, there is a lot more. The truth is that many of Spanish paella secrets are not commonly known, even somewhere in Spain.

What is la paella?

A world of tradition, family recipes, strict variations, Valencian and Spanish culture, traditions, habits, methods…

Where is paella from?

The paella history started in Valencia, (east coast of Spain) making us, its inhabitants, very proud of it. This is the history of Paella Valenciana per se.

Where in paella from?

What Ingredients Are In a Paella?

There is a list of main ingredients for every sort of paella, whether it is seafood-based, meat paella, vegetarian, paella Valenciana… or a recent invention.

What Ingredients Are In a Paella?

You will find the exact list of ingredients on each recipe’s page, as this will vary sensible depending on the type and style.

How to Make Paella?

That is the million question and there is no right answer because every paella recipe has its own method. However, I will show you the best and easiest way you can make paella.

Learn how to cook paella

Do you want to nail paella? Check out my method and quickly learn how to cook paella!

How to Pronounce Paella

Learn how to pronounce and spell paella in Spanish so you can look like you know what you are talking about 🙂 I know it can be a little demanding for nonSpanish speakers, but I will help you.

Some other Spanish Paella Recipes

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Pasta Paella is actually a "Fideuá" in Spain. In the gastronomy of the Valencian community, there are two different dishes ...
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Authentic Spanish Paella Valenciana

Authentic Spanish Paella Valenciana

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Meat paella recipe

Meat Paella

Meat paella is one of the most recommended ones to make when you aren't an experienced paella cook. In addition ...
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Seafood paella recipe

Spanish seafood paella recipe

Seafood paella, paella de marisco, paella marinera, spanish seafood rice... all these terms refers to the same Spanish seafood rice ...
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5 thoughts on “Paella Recipes from Spain to your table”

  1. Pro tip – You can use 2 or more gas burners at the same time to spread the heat evenly. Set the same heating power (as possible) on all of them and rotate the pan gradually to asure all the paella get the same heat. This way, you can use a big paella pan at home.

    Good one, love this

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